Cuckoo CR-0351F Electric Heating Rice Cooker (Red), 7.80 x 8.90 x 11.50

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CUCKOO

Cuckoo CR-0351F Electric Heating Rice Cooker (Red), 7.80 x 8.90 x 11.50

Regular price: €247,00
Sale price: €247,00
Regular price: ~~€408,00~~
Unit price: per

Save 39% (€161,00)

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14 Days Returns

Description

Electric Rice Cooker (AC120V / 60hz)
3 Cups Uncooked (1.5 Liters / 1.6 Quarts)
Non-Stick Coating Inner Pot. It provides turbo-cooking feature (12 mins) and reheating functions
Fuzzy Logic & Intelligent Cooking Algorithm

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Customer Reviews

this thing is stupid easy to use and makes perfect rice every time Typically insane, overwrought Asian LCD controls, but mercifully, there s just not that much to it. Once you figure out the two button pushes you need, this thing is stupid easy to use and makes perfect rice every time. It s also trivial to clean. So far, it s handled everything I ve thrown at it. I often chuck extra ingredients in to flavor the rice that s been a treat. 5No Latch Troubles I have had this rice cooker for about 4 months now. No problems yet. I was a little nervous because I read reviews that the latch breaks easily, but it is only when the rice pot is not inside the cooker that the lid doesn't pop open. I haven't had any trouble with the latch otherwise.I love the "glutenous" option which cooks the rice faster in less than 30 minutes. Great for when you are in a rush. 5Just what I needed - now, I'm getting fat Got it a few days ago. I tested it with just one cup of rice - this cooker cooked it in 10-15 minutes flat!I'm Korean-American, and I expected the Cuckoo to be faster than the Zoji cookers, but, wow, this was the fastest I've ever seen rice cooked! This was on the "Turbo" cooking function but there wasn't that THAT much of a difference between quality of the rice cooked on the turbo vs the normal glutinous functions that I noticed. Actually, I kinda preferred the rice cooked on the turbo function. With two cups it took 5-10 minutes more - still fast as lightning.The rice kernels were fully cooked into its center altho only a tiniest bit al dente. I read another Korean reviewer remark that she wished it was a pressure cooker. I understand this sentiment, however, because I know Koreans like their rice fully cooked and evenly from outside of the kernel all the way in. The pressure cooker models cost around $400 a pop, however, so, yeah.... Also, I think many Americans, however, would prefer this texture, and I myself didn't mind it at all either. The kernels were truly cooked all the way to center - don't mistake me... just the pressure cookers I think do tend to change the molecular structure of the starch to make them more texturally appealing to Koreans, and there is a difference. I, myself, am not that picky, however. I think this cooker still cooks rice to a quality that you would find from 90% of so called sushi restaurants in the US and that on the "turbo" function - in other words, not bad at all, unless you really are picky and sensitive to the texture and flavor of rice.Also, no residual moisture on the sides when I opened like you would get with bargain basement 20$ cookers. No splattering or boil overs either. And even on the regular glutinous rice setting, the rice cooked evenly and rather fast. The glutinous setting I think took maybe 10-15 minutes more, but that's still really fast to cook rice. For reference, the Zoji models I'm familiar with can take over an hour. The tiny quality difference in rice flavor of rice cooked for an hour vs this rice cooked in 15 minutes was not at all big enough for me to favor the one hour cooked rice. I'm too old and impatient for that.Also, many Zoji I think tend to rot the rice after a day, because their warm setting sometimes is not hot enough, but I think with the Cuckoo rice cookers, they got the temperature so that altho the rice may overcook a bit after a long time on the warm setting and turn a tad yellow from the heat, they got the temperature just hot enough to keep the microbes from forming too quickly. In other words, I think this cooker keeps the rice fresher a day or so longer than most Zoji models on the warm setting. This model still does say to take the rice out and store away in refrigerator, etc. if longer than 24 hours, etc. But, I'm confident the rice is still good enough for me a couple days later, etc.Zoji makes really good rice cookers, but imo, the top of the line Cuckoo cook better rice these days. It's like the Toyota vs. Hyundai wars among rice cookers, I guess. Zoji still has all the best reviews from being the top manufacturer of yester years. I wouldn't discount the Cuckoos tho.I'm getting on middle age and I live alone, so I bought this small model because I've been trying not to eat too much carbs. For last 2-3 years, I've almost never ate rice but once a month or so. My mother's family all had diabetic symptoms, and I didn't want to go that route. Still I had a craving on occasion for rice. This model can really cook tiny portions, which was what I wanted, and I'm very happy with it. Easy to use, easy to clean. Small portions, so, little waste.Lastly, the English in the user manual was atrocious - as if it was Google translated directly from Korean. I also read some reviewers who never bothered to set the time, perhaps because the instructions were confusing? In case it helps...To set the clock;1. Press the left bottom button for two seconds. This will activate the time setting feature and make the time blink.2. Press the same button to adjust the hour. Press the right bottom button to adjust the minutes.3. After getting the correct time inputted, press the right top button to set the time. You're done!The cooker does have a lithium battery in case of electrical brown outs. So, if you use the timer function to cook at a certain time, less to worry about too. Your rice will more than likely be ready and cooked unless a very long prolonged electrical black out or something.Love this cooker - perfect size, perfect function, great price - at least for me.Now, I gotta stop using it because, I got fatter. 5Delicious rice every time Love this rice cooker! After spending years making rice on the stove, I finally bit the bullet and bought this little baby.It s absolutely impossible to mess up making rice with it. I haven t tried all the settings yet, but the directions for all the various options (porridge YUM) seem very clear cut and promising. If you re on the fence abt it, just buy it! I use it nearly everyday. 5Good rice! Makes the best rice that I have ever had. The aroma while cooking is amazing! Wish the cord retracted. Wish there was a light to let you know it s on. 5No frills rice cooker, makes delicious rice! I have a higher end Cuckoo rice cooker at home, but needed something more small/compact to bring with me to college. I tried several cheaper brands, but none made rice as perfect as this one does. This rice cooker is small and doesn t take up much room, perfect for 1-3 people! Make sure to use the measuring cup the rice cooker comes with when measuring rice. Comes out fluffy and delicious every time, without being too wet or dry! 5One of the best purchases ever! This is my second favorite thing in the world (the first being my dog)! I've used it every day since it's arrived and I'm already wondering how I ever managed to live without it!Had you asked me about rice cookers a couple years ago, I'd have told you they were a waste of money because there's nothing to cooking rice on the stove, but then I inherited a small, super cheap/basic model from a friend when he upgraded and couldn't believe the difference in my rice. I used it enough that when it finally died, I figured I'd upgrade and started reading up on nicer models, the problem is, as a single person (who intends to stay that way), most nicer models are just too big for me. When I found this 3-cup model, I thought it would be just enough, so I took the plunge and dropped what is the most I've ever spent on a kitchen appliance.The difference between a base model and something like this is like the difference between a bicycle and a car. Instead of just my rice, I can make full meals in this baby!I have to admit, the directions are a bit tricky, they might have used Google Translate there. I'm still trying to figure out how to use the "auto steam cleaning system" because I can't find anything about it in the manual or online. But otherwise, I'm deeply in love and have been recommending one to all my friends. 5Dries up cooked rice Now I have used this rice cooker for almost a year, here is my review. An Asian here and know my rice, lol.This one is very pretty, but not worth the money IMO. Right after cooking, rice tastes just fine. After that, it's sorta dried up and not tasty - but edible. After 12 hours, forget it. Didn't break a tooth or anything, but dried up brown rice pieces felt like a piece of rock on my teeth. I use half brown & half white rice.My previous $30(?) rice cooker was 16 years old, but was still working fine. I'd freeze most of cooked rice, and then microwave later. Bought this small Cuckoo to avoid microwaving, but nope. A lot of work to clean up different parts too. Cuckoo has extra features, but nothing that I ever use. At least didn't go for the $500 rice cooker. The company rep was super nice and helped me to figure out if I was doing something wrong (I wasn't, it's just the way it is.) 2Dim display Two cups of white rice takes about 40 minutes to cook in this machine. That cooks faster than my old Zojirushi this is replacing which took about an hour. There is no countdown timer until the last 9 minutes. Once cooked, it keeps track of how many hours the rice is kept warm. The display is really dim. It's hard to read where on the menu display the arrow is pointing to start cycles and also difficult to read the display time. I have to practically press my nose against the machine to tell what's on the display. 4This is the best rice cooker This is the best rice cooker. We wanted something that would cook rice fast if need be. It cooks 1-3 cups of rice within 20 minutes, so I can't complain. I honestly only use it for white rice, but I imagine it cooks other rice just as well. We like how it looks on the counter, and i like the size. We are only cooking for 1-3 people, so having something small and easy to clean is a plus. 5

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Cuckoo CR-0351F Electric Heating Rice Cooker (Red), 7.80 x 8.90 x 11.50

Description

Shipping and Returns

Customer Reviews

Cuckoo CR-0351F Electric Heating Rice Cooker (Red), 7.80 x 8.90 x 11.50

Categories

Appliances

Cookware

Bed & Bath

Main menu

Cuckoo CR-0351F Electric Heating Rice Cooker (Red), 7.80 x 8.90 x 11.50

Description

Shipping and Returns

Customer Reviews

Cuckoo CR-0351F Electric Heating Rice Cooker (Red), 7.80 x 8.90 x 11.50

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