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Load image into Gallery viewer, USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well
Load image into Gallery viewer, USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well
Load image into Gallery viewer, USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well
Load image into Gallery viewer, USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well
  • Load image into Gallery viewer, USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well
  • Load image into Gallery viewer, USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well
  • Load image into Gallery viewer, USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well
  • Load image into Gallery viewer, USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well
Vendor
USA Pan

USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well

4.8
Regular price
€80,00
Sale price
€80,00
Regular price
€132,00
Sold out
Unit price
per 
Save 39% (€52,00)
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  • Tracked Shipping on All Orders
  • 14 Days Returns

Description

  • Made in the USA from globally sourced materials aluminized steel 6-Well mini fluted tart pan commercial grade and heavy gauge- measures 4. 56 x 4. 06 x . 87 in each well
  • Unique corrugated surface design facilitates air circulation for evenly baked goods and quick release
  • Coated with Americoat - a silicone that is PTFE, PFOA and BPA free
  • Made with a blend of New and recycled steel; Limited life-time
  • USA Pan is a Bundy family company that has proudly manufactured high quality bakeware and provided jobs in the USA for over 50 years

Shipping and Returns

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  • All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
  • Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
  • In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.

Customer Reviews

updated: not so wonderful Update: Baked goods started sticking to this pan after a year or so. WHAT??? I always cleaned it gently with soapy water and a sponge so it was puzzling. I contacted the company and they replaced it at no cost. Sweet!! Only ... baked goods stuck to this one out of the box. Everything sticks a bit. Sadly I have downgraded it, though the original review is still here, below. Hope others have better luck with the newer pans.Original review:They made this pan intending that you should pass it on the the grand-kids. It's that well made.First, it's heavy. You see it all the time in ads - "commercial weight", "professional quality"; well, I managed a bakeshop for 4 years and this is truly a commercial grade pan.Second, it fits in my microwave. That may sound crazy, but I use my microwave and a very hot towel to rise gluten free yeast breads (thanks, Nicole!). So it fits perfectly and my breads rise to the occasion.I used some baking spray under my first batch of gluten-free burger buns, and when I pulled them from the oven there were droplets of spray on the pan. Not baked-on grease, but droplets that rolled off into the sink. The buns were perfectly browned and lovely. I'm sure that after 400 uses, if I live that long, the non-stick coating will still be laughing at sticky stuff.I bought this to make GF burger buns for my hubby, and it did that very well. I'll have to come up with some other recipes to keep it feeling useful.Cleanup? Please. A swish with the soapy sponge and done. A hot water rinse would have done just as well.It's pricey, but if you are looking for a pan that could very well outlive you, this is your jam.Update one year later: Still LOVING the pan. I use it for just about everything, making small cakes instead of one big one, little cornbreads, mini pies and tarts, you name it. Slip the little guys into a zippy bag and hubby has a snack when he wants it. Cleans up easily and nothing sticks, well worth the price.Even later update 8/14: The pan was starting to show some darkening from built-up grime, since I just swish it clean. I used scrubbing bubbles (yep) sprayed on for about 5 minutes to loosen up the crud so I could scrub it off. Take care, the cleaner can probably strip the coating if left on too long. Oven cleaner is great for my half sheet pans but I'm afraid it might damage this one.I will say that brownies stick to it now if I don't oil it a bit. 4Great Mini Tart Pan! This is a greatTart Pan. Each tart cavity is about 4 1/2 inches at the top and about 4 inches at the bottom. They tart cavities are a little larger than your average mini tart pan. Most mini tarts are about 2-3 inches in diameter. The extra inch gives you a better size tart. It s not just 2 to 3 bites and you re done.The whole pan is a great size. It s good that the tarts are all connected. It makes it so much easier to take the tarts in and out of the oven. It also gives you some overlay if your crust comes out of the tart cavity a little.The pan is also a good weight. It s not light and flemsy at all. It s made of steel and is very sturdy. This makes it a lot easier to get it in and out of the oven.I love that it is non-stick. And It is extremely non-stick! I sprayed the tart cavities with a little cooking spray, but I really didn t have to. I used a puff pastry crust and they literally slide right out! I ve never used a non-stick pan that was this non-stick before.Because the pans are individual, you can make different types of tarts at the same time. Not just one, like the larger tart pans. You can custom each tart depending on what type each person wants. It really comes in handy if you have picky eaters.Overall, The Mini Fluted Tart Pan is a great item. With this pan, the possibilities are endless! 5Can't get enough! Just love love love these pans!I've been in the market for high quality, non-toxic bakeware. I know you're supposed to stay away from aluminum, so the fact that this is considered a good non-toxic option is a little beyond me--BUT supposedly "aluminized steel" is better/different?? I hope!? I've tried and tried to understand the science but for now, I am going to trust the folks that consider this way better than normal cheap-y bakeware. USA Pans continue to impress me time and time again-- so thick, sturdy, never any warping, and truly nonstick! Which, again, I thought that you never ever wanted anything nonstick so everything else I own is either glass/pure SS/clay/cast iron etc. But, hard to find "fun" bakeware in any of those materials. So, I gave in. I'm a paleo baking fanatic and just wanted some fun pans! Plus, not like they're in use every single day - more for treats. Love them all, can't wait to continue growing my collection. So far I've made peanut butter tarts (used Salted Plains Vegan Peanut Butter Pie recipe and divided between the wells..I think it made 4? Wasn't 6 though, I know that) and Paleo Key lime "cheesecakes." Both turned out beautifully and no sticking whatsoever! Would highly recommend this pan (and anything else from them, for that matter!) 5Fabulous pan! I loove this bun pan! I got it to make my own hamburger buns as we live about 30 miles from any store that has decent buns and I do love a good burger! I never have to use any spray or such.....everything just slides right out!!! I wish i could replace all of my pans with this brand!! 5Perfect for Sandwich Rounds/Buns!! After switching to a gluten free diet over a year ago, it has been difficult to bake bread that rises well enough to use as sandwich bread. I figured that attempting to make buns would likely be the better option, considering there would not be a need for the bread to rise as much. This pan works perfectly for that purpose! I would also like to mention that overall, this is also one of the best non-stick pans I have EVER purchased. There was absolutely NO sticking at all with this pan. When I took the buns out of the pan, it looked like I had never even used it--Not one crumb stuck to the pan!! I sure hope it continues to perform like this! I will admit that I hesitated to purchase this pan because of the price, but it was well worth it!! 5A beautiful breakfast is easy with this pan. I love this pan. If you're looking at reducing carbs in your diet and want something where you can make individual quiches without a crust this pan works great. Just a quick spray of an aerosol oil product and the outcome is a pretty perfect portion quiche. I make these on Sunday morning for breakfast and have leftovers for breakfast or lunch during the week. Not only am I getting a tasty breakfast it produces an attractive portion. Start getting out all those quiche recipes and forget the crusts. You won't need them with this pan. 5Used to make gluten free hamburger buns I use these for making gluten free hamburger buns. FYI, I grew up in a wheat farming area and I love the taste of wheat. However, as I grew older, I developed all sorts of allergies. Now my doctors tell me I have to avoid tree nuts, gluten and lactose. Bummer. But I love hamburgers & bread & eating. So I make my own bread, including hamburger buns. Products like this make my life bearable. The trick is this: half way through cooking, turn the buns out onto a cookie sheet dusted with corn meal or parchment paper so that they'll brown on the bottom. I do love hamburgers and good hamburgers needed edible buns. I recommend these over trying to make those stupid rings out of aluminum foil that many of the gluten free hamburger bun recipes suggest. I tried that and will not do that again. This pan makes slightly smaller buns, so realize that either your buns will rise higher than normal or you'll need to use this to make about 9-10 buns if your recipe (like mine) makes 8 of the larger buns. Hope that makes sense and is useful to fellow gluten free cooks. 4Fantastic for egg rounds/egg breakfast sandwiches I like making breakfast egg sandwiches on bread or english muffins, and I've tried MANY pans until I ran across this one. I've tried the egg rounds that you use in a pan on your stovetop, and while some worked better than others, it's still easier to just pop a pan in the oven and not have to tend anything. I tried oversized cupcake/muffin pans, and a nordicware mini pie pan, and nothing has worked as nicely as the USA Pans mini cake pan. First off, it's the perfect size. It will fit a sandwich size piece of bread, or be ever so slightly oversized on an english muffin. The cups are tall enough so I can make little crustless mini quiche as well -- Just fill the cup with the filling of your choice, brocolli, spinach, ham, cheese, etc and pour an egg+milk mixture over it, bake for about 20-30 min at 325-350, and breakfast is made for the week.Egg is SUPER sticky. Every other pan I have tried has not released cleanly, leaving spots of egg on the so I would actually have to wash the pan in between batches. I tried all different kinds of sprays, manually greasing the pans with butter/shortening, and the eggs ALWAYS stuck in other pans. The paint even came up on my last pan (nordicware mini pie pan) it stuck so horribly. NOT IN THIS PAN! This pan really is non-stick. I had a little bead of grease/butter actually ROLL OUT OF THE PAN when I was done. It's hand wash only, which concerned me before I received the pan, but now that I have it -- no problem, a quick swish with soapy water and it's clean. Nothing sticks to it! So happy with this pan.I'll be trying out breads in this pan, but for my initial intended use (egg rounds) - I couldn't be happier. I'm going to get one for my mom before she pulls paint out of her nordicware pan like I did. Love this pan so much, I got their pain de mie (pullman pan) as well (which is also fantastic!) Now I have fresh bread to make my breakfast egg sandwiches with. 5Absolutely Fantastic, Versatile Pan! This pan is fantastic! I purchased it to make Gluten Free Hamburger Buns. It is just the right size! The problem I had with some of the other pans (bun/muffin tops) was that the bun would be quite a bit smaller on the bottom, making it hard to cut in two. This pan has a slight slope which makes it just perfect, and the right size for hamburger patties (pre-made or homemade). It also works well for veggie burgers. I can see lots of other options for this pan such as individual quiches, and mini pies. The possibilities are endless! The pan is high quality, very well made, and actually does not stick at all, unlike other supposed non-stick muffin top/bun pans. I am very glad I bought this pan and will be buying another. It does not fit in my Breville Smart IQ Toaster oven but it is worth the quality of baked product to turn on the bigger oven! 5This is an awesome pan! I bought it to make hamburger buns ... This is an awesome pan! I bought it to make hamburger buns and I was not disappointed. This is a heavy duty quality pan although it was a bit pricey it will last me forever. I over filled the well cups with dough and as a result the tops look like a muffin top but they were delicious and who says hamburger buns have to be conventional shape? I would definitely recommend this pan. 5
USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well

USA Pan Bakeware Aluminized Steel Mini Fluted Tart Pan, 6-Well

4.8
Error You can't add more than 500 quantity.
Regular price
€80,00
Sale price
€80,00
Regular price
€132,00
Sold out
Unit price
per 
Save 39% (€52,00)